The Menu
$95 per person | $40 optional wine pairing
Amuse Bouche
Warm Pecorino Gougères
Paired with 2017 Blanc de Blancs, Finger Lakes, NY
Second Course
For the table
Braised Beef & Truffle Croquettes
black winter truffle
Winter Chicories
blood orange & charred goat cheese, garlic streusel
Chef's Whim for Two
featuring cheese, meat, lavash, & accoutrements
Paired with 2021 Dry Rosé, Madera, CA
Third Course
Choice of one per guest
Sautéed Scallops
salsify, pink ninja radish, saba
Paired with 2021 Ramato, Suisun Valley, CA
Pan Roasted Chicken
potato mille fuille, honjimeji mushrooms, sage jus
Paired with 2021 Ramato, Suisun Valley, CA
Fourth Course
Choice of one per guest
Lobster Risotto
carnaroli rice, claw & tail meat, lobster glace
Paired with 2016 Barrel Fermented Riesling, Finger Lakes, NY
Petite Filet
king trumpet, mushroom, pomme puree, District Winery Barbera jus
Paired with 2018 Petite Syrah, Suisun Valley, VA
Cacio e Pepe Bucatini
parmesan reggiano, tellicherry peppercorns, black winter truffles
Paired with 2018 Barbera, Suisun Valley, CA
Dessert
Selection of sweets
pot de creme, chocolate eclair, chocolate dipped strawberries
Paired with 2017 Fortitude, Lodi, CA
Book Your Table
Elevate Your Evening
Add a Wine Tour
Start your evening with a romantic wine tour of six pink, red, and bubbly wines. Seats are extremely limited, book your spot before this tour sells out.
Book a Tour
Galentine's Day Wine Tours
We know there are all types of love in the world. Celebrate your besties with a wine tour the weekend before Valentine's Day and raise a glass to friendship.