Desserts
Desserts
At District Winery
Executive Chef Nicholas Fulginiti
Chef de Cuisine Kevaughn McCray
Desserts
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CARROT CAKE
karma farms carrot, cream cheese icing, carrot crumble
$10
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BLUEBERRY COBBLER
vanilla gelato, oat streusel
$12
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CAST IRON BROWNIE
toasted hazelnut, chocolate, vanilla bean gelato
$13
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CHOCOLATE TRUFFLES
earl grey dark chocolate ganache
$10
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TRUFFLE & FORTITUDE TASTING FOR TWO 20
chocolate truffles with two glasses of District Winery fortified dessert wine
$20
Dessert Wines
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FORTITUDE
desert style, fortified Zinfandel
glass $8
bottle $64
Cordials
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DISARONNO
$12
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KAHLUA
$9
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BAILEYS
$10
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SAMBUCA
$9
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FRANGELICO
$10
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GRAND MARNIER
$11
Dessert Drinks
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IRISH COFFEE
jameson, coffee, cream
$12
-
NUTS & BERRIES
frangelico, chambord, cream
$11
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AMARETTO SOUR
amaretto, lemon, fee foam
$13
Digestifs
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FERNET
$11
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CYNAR
$10
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PERNOD
$10
Cognac
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HENNESSEY
$12
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COURVOISIER VSOP
$15
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FERRAND
$13
Coffee & Tea
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Regular
$3
-
Decaf
$3
-
Hot Tea
earl grey, green, or chamomile.
$4