The Details
We are offering two seatings of our prix fixe dinner.
The First Seating (6:30pm)
The first seating is at 6:30pm and includes a 5-course menu featuring Pacific Oysters, Pan Seared Hamachi, Winter Truffles, & a Chocolate Marquis Cake. This seating is intended for those who plan to watch the ball drop at a different location.
This seating is $110 per person with an optional $40 wine pairing.
The Second Seating (9:30pm)
The second seating is at 9:30pm and includes a 6-course menu with Oysters, Pan Seared Hamachi, Winter Truffles, Chocolate Marquis Cake, plus an additional course including our District Winery Rosé Cured King Salmon Crudo. This seating is intended for those who plan to ring in the New Year at District Winery and includes a complimentary glass of Blanc de Blancs at midnight!
This seating is $130 per person with an optional $45 wine pairing.
Our full wine list & cocktail menu will be available for both seatings.
The Menu
Pacific Oyster on the Half Shell
District Winery Rose Mignonette, Osetra Caviar
Paired with 2017 District Winery Blanc de Blanc, Finger Lakes, NY
DISTRICT WINERY ROSÉ CURED KING SALMON CRUDO (9:30PM SEATING ONLY)
Blood Orange Aguachile, Radish, Smoked Ikura, Thai Chilis
Paired with 2021 District Winery Dry Rose, Madera, CA
PAN SEARED HAMACHI
Brown Butter, Yuzu Sabayon, Melted Leeks, Oyster Mushrooms
Paired with 2014 District Winery Pinot Noir, Carneros, CA
FORAGED MUSHROOM AGNOLOTTI
Parmesan Fonduta, District Winery Red Wine Jus, Black Winter Truffles
Paired with District Winery 2016 Barrel Fermented Riesling, Finger Lakes, NY
BRAISED BEEF CHEEK
Pomme Puree, Charred and Pickled Pearl Onions, Elephant Garlic Chips
Paired with District Winery 2015 Malbec, Suisun Valley, CA
Chocolate Marquis
Brown Butter Ice Cream, Toasted Hazelnuts, Gold Leaf
Paired with District Winery 2017 Fortitude